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Platter Options

Slice European Meats with Classic Condiments and Winnipeg Rye Bread- $9 per person

Assortment of Fresh Seasonal Vegetables with Dips- $2.50 per person

Smoked Atlantic Salmon side with Capers, Pickled Onions, Lemon and Dill Remoulade- $65 per Side

Selection of Domestic and Imported Cheese served with Assorted Crackers- $3.95 per person

Chilled Seafood Platter (Includes Poached Shrimp, Salmon, Scallops, Mussels, Lemon Wedge, Cocktail Sauce, Pickled Onions and Capers- $5 per person

Selection of Fresh Fruits $3.95 per person

Selection of Dainties, includes bite sized Cheesecakes, Bars and Chocolate- $36 per Dozen


Wheel of Warm Brie Cheese, Served with Puff Pastry , Cranberries, Apricots, Pecans and Crackers

Large Wheel- $95, serves approx. 60ppl

Medium Wheel- $140, serves approx. 40ppl

Small Wheel- $75, serves approx. 20ppl


Baron Of Beef

Herb Roasted Certified Angus Top Sirloin, Served with Mustards, Horseradish, Herbed Butter, Au Jus and Ciabatta Buns

Fresh PEI Mussels

Flambeed by our chefs on the spot! Includes Marinated Mussels, Lemons, Pickled Red Onions, Caper Aioli and Sliced Baguettes

Cheeseburger Sliders

Loaded Cheeseburger Sliders served with Homemade Beef Jerky and All Dressed Chips

Mashed Potato Bar

Yukon Gold Mashed Potatoes served with Gravy, Blue Cheese, Green Onions, Bacon, Sour Cream, Mixed Cheese, Salsa and Whipped Butter

Wok Box

Soy Hoisin Chilli tossed Stir Fry Vegetables over Chow Mien Noodles
Add Spicy Chicken or Shrimp $14.00

Fresh Oysters

with Mignonette, Lemon Gelle, Ceviche, Salmon Gravlax, Poached Shrimp and a Lemon Caesar Cocktail Sauce

Smoked Bar

House Smoked Salmon, Local Fish, Pork, Beef and Lamb. All served with traditional accompaniments

Poutine Bar

House Marinated French Fries with Bothwell Cheese Curds, Gravy, Sautéed Mushrooms, Onions, Sriracha, Ketchup and Basil Aioli


Pork, Pineapple and Peppers or Beef, Mushroom and Red Onions or Shrimp, Garlic Butter, Lemon Chicken and Olives

Taco Bar

Hard and Soft Shelled Tacos with Beef, Chicken, Refried Beans, Tomatoes, Mixed Cheese, Green Onions, Lettuce, Olives, Jalapeños, Guacamole, Cumin, Sour Cream & Salsa

Nacho Bar

Fresh Made Tortilla Chips, Melted Cheese, Ground Beef, Tomatoes, Green Onions, Diced Peppers, Jalapeños, Olives, Sour Cream and Salsa

Creme Brûlée

Vanilla, Banana and Espresso Creme Brûlée topped with Sugar and torched at the station.

Dessert Flambé

Your Choice of Banana Foster, Black Forest, Peaches and Cream, Cherry Jubilee and Pineapple Rum


**Dip Selections serve 20 people**

Bacon and Cheese served with a Trio of Crackers and Baguette- $45
Artichoke, Feta and Spinach with Grilled Pita- $40
Sprouted Chick Pea Hummus served with Olive Oil Focaccia- $40
Buffalo Chicken Dip served with a Trio of Crackers, Carrots and Celery Sticks- $45